In a culinary competition that brought together IKEA co-workers from six countries, Malaysia has emerged victorious. I’ve always been a little biased that Malaysian food is the best in the world—turns out I was right. On February 4th in Älmhult, Sweden—IKEA’s birthplace—Fatin Badrul Hisham and Nurul Fatihah Binti Rosli from IKEA Malaysia won the 2026 IKEA Talents global food contest with their stuffed fried tofu dish. The win marks a proud moment for Malaysian cuisine on the international stage, beating […]
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